Stora Enso Viewpoint: The future of dairy packaging

20 June 2016

Today, consumers are demanding more variety – products for health and wellness as well as to meet lifestyles on the go. In response, ever newer premium and specialty products are battling for shelf space. At the same time, the dairy market is maturing, with slim margins, putting more pressure on brand owners and retailers for cost efficient strategies. In this competitive environment, packaging can play a significant role.
The future of dairy packaging is in focus in the latest issue of Stora Enso’s Viewpoint. The issue covers consumer preferences and buyer trends in dairy markets and how these are impacting business for brand owners and retailers (News Release Stora Enso, 13 June 2016).
Click here for the news release.
Click here for the report (373 kB).
Click here for more information about the NVC Course Food Packaging.

If you have any questions about this subject, please contact us: info@nvc.nl, +31-(0)182-512411. This item is also included in our monthly overview, the NVC Members-only Update.